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with scampi, puffed rice, peanuts, tomatoes, coriander, Thai basil & nouc cham-dressing

with broccolini, aji amarillo butter, bbq sauce & roasted potatoes

with shrimp stir, lemon, sugar peas, dill & boiled potatoes

with ground beef, peanuts, chilli, coriander, tahini & ginger

with browned chili butter, coriander, ginger, pak choi, kimchi & rice

with pork tenderloin, cream, mushrooms, green pepper, garlic & parmesan

with spinach, fennel, chives hollandaise & boiled potatoes

with hoisin, ginger, pak choi & jasmine rice

with pea salad, cucumber mayonnaise & boiled potatoes

with mushrooms, fried potatoes & truffle bearnaise

with cabbage, soy baked mushrooms, pickled red cabbage & yuzu mayonnaise